• Murgh Chaap 355.00

    Tender pieces of chicken marinated in aromatic spices; cooked in slow fire.

    Weight : 200 Gm.

  • Murgh Irani 360.00

    Tender pieces of chicken with bone, cooked in tomato based gravy, with a sweet & sour taste, a house speciality.

    Weight : 200 Gm.

  • Murgh Kassa (Spicy) 360.00

    Tender pieces of chicken with bone, cooked in tangy tomato and onion based thick gravy.

    Weight : 200 Gm.

  • Murgh Kundan Qaliya 375.00

    Boneless pieces of chicken cooked in thick tomato based gravy with lemon juice, garam masala & Kashmiri chilli.

    Weight : 180 – 200 Gms.

  • Murgh Rezala 360.00

    Tender pieces of chicken with bone, cooked in yoghurt and cashew paste, served with desi ghee.

    Weight : 200 Gm.

  • Murgh Shahi Quorma 375.00

    Boneless pieces of chicken cooked in yoghurt based gravy with house special aromatic spices.

    Weight : 180 – 200 Gms.

  • Paneer Quorma 300.00

    Cottage cheese preparation in house special aromatic gravy.

    Weight : 140 Gm.

  • Shahi Dal 275.00

    Dal cooked on gentle fire with spices, garnished with cream and a dash of butter.

  • Subz Makhan Masala 275.00

    Garden fresh chopped vegetables prepared in garam masala and butter served with thick white gravy.

  • Subz Qofta Qaliya 295.00

    Cottage cheese and mixed vegetable balls in rich gravy of turmeric and saffron.

    Weight : 160-170 Gms

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